Multi-skilled worker (F/M)

Interim Loire Atlantique (44), Maine-et-Loire (49), Vendée (85), Deux-Sèvres (79) Food processing - Curing

Job description

The multi-skilled worker will be responsible for :

  • Supplying the lines with raw materials.
    • Putting the products in the moulds.
    • Producing kebabs and sausages manually.
    • Packing and putting the products in trays.
    • Checking the compliance of products.


  • Motivated, reactive and rigorous person.
  • Mastering the French language is a plus.
  • A category B driving licence and a personal vehicle would be a plus.

Contractual details

  • Temporary contract with employment in France.
  • Duration of the contract: minimum 5-6 months until end of September
  • Working hours: Monday to Friday, 7h/day – 35h/week.  5am-1pm or 8am-4pm or 1pm-8pm (with the possibility of Saturday work and overtime)
  • Gross hourly rate: 11.52 euros (including 10% holiday pay + 10% end of mission allowance).
  • Various bonuses are applied in addition, depending on the workshop and the positions held.
  • Overtime pay: +25% between 36h and 43h/week, +50% from the 44th hour.

Accommodation: if required, 320€ per person including all charges, without internet

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